Episode Overview
In this episode, Bridget and Julia delve into the art of preparing a mouthwatering Braised Brisket infused with Pomegranate, Cumin, and Cilantro. Meanwhile, equipment specialist Adam Ried shares his favorite twist corkscrew in the Equipment Corner. To wrap things up, test cook Dan Souza whips up a rich and creamy Duchess Potato Casserole that will delight any dinner guest.
Show Information
Season 19 Episodes 17
1.
Pork Chops and Oven Fries
2.
Chocolate Delights
3.
Roast Chicken and Sprouts
4.
The Perfect Cake
5.
Chinese Favorites
6.
The Perfect Cookie
7.
Elegant Dinner Party
8.
Sous Vide for Everybody
9.
Chicken and Biscuits
11.
Mexican Fare
15.
How to Braise Everything
16.
A Taste of Brazil
17.
Classic Chinese at Home
18.
Middle Eastern Dinner
19.
Better Breakfast
22.
New Flavors on the Grill
26.
Latin Comfort Food
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