Episode Overview
In this episode, test cook Elle Simone teams up with host Julia to share the key techniques for crafting perfect falafel in your own kitchen. Meanwhile, tasting specialist Jack Bishop puts Bridget's palate to the test with a challenge featuring various canned chickpeas. Additionally, test cook Becky Hays whips up a delicious Moroccan Lentil and Chickpea Soup (Harira) that promises to impress Bridget and viewers alike.
Show Information
Season 19 Episodes 17
1.
Pork Chops and Oven Fries
2.
Chocolate Delights
3.
Roast Chicken and Sprouts
4.
The Perfect Cake
5.
Chinese Favorites
6.
The Perfect Cookie
7.
Elegant Dinner Party
8.
Sous Vide for Everybody
9.
Chicken and Biscuits
11.
Mexican Fare
15.
How to Braise Everything
16.
A Taste of Brazil
17.
Classic Chinese at Home
18.
Middle Eastern Dinner
19.
Better Breakfast
22.
New Flavors on the Grill
26.
Latin Comfort Food
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