Episode Overview
In this episode, Guy embarks on a culinary journey featuring international comfort food. In Chicago, he visits a place that specializes in wrapping tamales in banana leaves alongside other beloved Peruvian dishes. Next, he heads to Oklahoma City, where an old-fashioned establishment serves up a delightful mix of bakery treats and traditional German delicacies. Finally, he explores a family-owned pub in Western New York that beautifully combines Irish staples with local Buffalo favorites.
Show Information
Season 8 Episodes 11
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