Episode Overview
Guy explores some of Hawaii's must-visit eateries. He discovers a beloved, family-owned establishment serving traditional plate lunches with a local twist. Next, he visits a waterfront restaurant where the daily special highlights the freshest seafood available. He also stops by a hot dog joint that offers an impressive range, from classic Chicago dogs to unique homemade lobster dogs. Finally, he experiences an authentic luau, featuring a spectacular feast with a whole roasted pig as the star attraction of the traditional Hawaiian meal.
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Season 8 Episodes 11
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