Diners, Drive-Ins and Dives (2007)
S29E02 Sandwiches, Southern and South of the Border
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Season 29
Episode 2
Episode Overview
Title: Sandwiches, Southern and South of the Border Plot: On this culinary adventure, Guy Fieri explores a variety of sandwiches, Southern delicacies, and vibrant Mexican flavors. In Spokane, Washington, he discovers an impressive food truck dishing out authentic barbecue that’s truly unforgettable. Next, he visits a popular Mexican restaurant in Ashland, Oregon, known for its innovative tamales and mouthwatering carnitas torta. Lastly, in Bozeman, Montana, he indulges in a fried chicken paradise, where the crispy chicken is served both on the bone and in a delicious sandwich.
Show Information
Season 29 Episodes 20
1.
From Pork to Pasta
2.
Sandwiches, Southern and South of the Border
3.
Triple D Nation: Around the World
4.
Triple D Nation: Wings 'n' Things
5.
Pretzels, Pork, and Paella
6.
From Big Burgers to Little Italy
7.
Triple D Nation: Between the Bread
8.
Meaty Mashup
9.
Triple D Nation: From Brisket to Bison
10.
Burgers, Bacon and BBQ
11.
From Sandwiches to Stroganoff
12.
Triple D Nation: Stuffed Stuff
13.
Regional Recipes
14.
Triple D Nation: Fried and Smoked
15.
Piling on the Pork
16.
Cultural Twist
17.
Triple D Nation: From the Sea
18.
Triple D Nation: International Affair
19.
Handy Helpings
20.
Triple D Nation: Steak, Sausage and Salami
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