Episode Overview
Contemporary chefs often think of roast pork as a simple, unexciting loin. To revive the deep, classic flavors of slow-roasted pork shoulder, we decided to explore the options available at the butcher shop. To cap off the meal, we offer a delightful recipe for Baked Apples that adds a touch of sweetness. recipe: Slow-Roasted Pork Shoulder with Peach Glaze, Ultimate Baked Apples equipment: Affordable Instant-Read Thermometers
Show Information
Season 11 Episodes 26
1.
Old-Fashioned Sunday Dinners
2.
Desserts with an English Accent
3.
Tostadas and Empanadas
4.
Chewy Brownies and Chocolate Cupcakes
5.
Italian Comfort Classics
6.
Fall Favorites
7.
Seafood in a Skillet
8.
Coffee Break Sweets
9.
Dutch Oven Classics
10.
Asian Favorites at Home
11.
Southern Fare Reinvented
12.
Stuffed Beef Tenderloin
13.
Sweet Endings
14.
Weeknight Workhorses
15.
Thanksgiving Turkey
16.
Easier Italian Favorites
17.
Steak Frites
18.
Shrimp in a Skillet
19.
Deep Dish Pizza
20.
All-American Fruit Desserts
21.
Grilled Pork Chops and Ribs
22.
Simply Italian
23.
Great Grilled Roast Beef
24.
Summertime Supper Fare
25.
Grilled Steak and Gazpacho
26.
Lazy Day Breakfast
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