Episode Overview
Join us as we explore the renowned East Coast Grill in Boston, diving into the art of rib preparation. Afterward, we'll head to the test kitchen to craft our interpretation of Memphis-Style Barbecued Spareribs and delicious Charcoal Grill–Smoked Pork Chops. Memphis-Style Barbecued Spareribs on a Charcoal Grill Memphis barbecue experts take pride in their pork ribs, known for their rich, dark bark and satisfying texture. We aim to replicate that pride right in our own backyard. Best Charcoal Grill-Smoked Pork Chops To create succulent, glazed pork packed with robust smoky flavor without a traditional smoker, we’ll ensure the chops don’t slack off during cooking. Best New Grill Gadgets Discover our top picks for innovative grilling tools that enhance the grilling experience, making it easier, more enjoyable, and efficient.