Episode Overview
Join us as we journey to Chicago to discover the secrets behind Rick Bayless's renowned empanadas, and then we’ll craft our own unique version. Following that, we dive into another beloved Latin dish: delicious pork tostadas. recipe: Savory Beef Empanadas, Zesty Shredded Pork Tostadas (Tinga)
Show Information
Season 11 Episodes 26
1.
Old-Fashioned Sunday Dinners
2.
Desserts with an English Accent
3.
Tostadas and Empanadas
4.
Chewy Brownies and Chocolate Cupcakes
5.
Italian Comfort Classics
6.
Fall Favorites
7.
Seafood in a Skillet
8.
Coffee Break Sweets
9.
Dutch Oven Classics
10.
Asian Favorites at Home
11.
Southern Fare Reinvented
12.
Stuffed Beef Tenderloin
13.
Sweet Endings
14.
Weeknight Workhorses
15.
Thanksgiving Turkey
16.
Easier Italian Favorites
17.
Steak Frites
18.
Shrimp in a Skillet
19.
Deep Dish Pizza
20.
All-American Fruit Desserts
21.
Grilled Pork Chops and Ribs
22.
Simply Italian
23.
Great Grilled Roast Beef
24.
Summertime Supper Fare
25.
Grilled Steak and Gazpacho
26.
Lazy Day Breakfast
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