Episode Overview
On this exciting journey, Guy Fieri is diving into some incredible flavors! In Gainesville, Florida, a popular bagel shop is putting their unique spin on classics, offering both Nova and carrot-style lox on salted rosemary bagels, along with a mushroom muffuletta that packs a serious umami punch. Over in Baton Rouge, Louisiana, seafood takes center stage with a fusion of Creole crawfish cheesecake and perfectly chargrilled oysters. Meanwhile, a Naples, Florida eatery is serving up mouthwatering dishes, featuring prime pastrami paired with pickled relish and irresistible gnocchi topped with rich pork ragu.
Show Information
Season 53 Episodes 12
1.
Triple D Nation: Pickin' Up Flavor
2.
Flavortown Flavorfest
3.
Soup, Salad and Sorbet Spins
4.
Triple D Nation: Breakfast, Burgers and Bison
5.
Dirty, Crunchy, Sticky and Veggie
6.
Savoring Sicily
7.
Sicilian Adventure
8.
Triple D Nation: Smashed and Sauced
9.
Triple D Nation: Funky Flavortown
10.
Global Mashup
11.
Triple D Nation: Mex-Italian and Meatless
12.
Triple D Nation: Coast to Coast Flavor
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