Episode Overview
Guy is hitting the road to explore an exciting blend of French and international culinary delights. In Phoenix, he visits a husband-and-wife duo who are elevating Armenian and Persian flavors on the grill with their creative kebabs. Next, he stops in Boulder, where a crêpe paradise serves up delicious savory and sweet versions of the beloved French dish. Finally, in San Antonio, he checks out a charming neighborhood bistro that transforms classic comfort food into elegant haute cuisine.
Show Information
Season 48 Episodes 13
1.
From Noodle to Strudel
2.
Hearty Handfuls
3.
Triple D Nation: Fresh and Fried
4.
Great Taste, Surprising Place
5.
Soup, Sandwiches and Seafood
6.
Triple D Nation: From Steak to Seafood
7.
Flavor World
8.
Bird, Belly and Beef
9.
Smokin' Southern Decadence
10.
French Flavor and Meaty Kabobs
11.
From the Seas and Overseas
12.
From Spicy to Sticky
13.
Phoenix Food Fans
Servers