Episode Overview
On this journey, Guy is on the lookout for delicious, homemade comfort food. In Toronto, he visits a smokehouse that elevates burgers and fried chicken while putting a creative twist on the classic BLT. Next, he heads to Burbank, California, to explore a century-old family-owned eatery famous for its chili. Finally, in Philadelphia, he checks out a three-story bar known for its upscale takes on classic snacks, including clam chowder served with gnocchi and a beloved local fry dish.
Show Information
Season 17 Episodes 13
1.
Tacos and Tots
2.
Chicken, Chili and Chowder
3.
Dynamic Duos
4.
Traditional Gone Wild
5.
Peppers, Pork and Poutine
6.
Kings and Queens of 'Cue
7.
A Festival of Flavor
8.
Timeless Traditions
9.
From Pound Cake to Pot Pie
10.
L.A. Eats
11.
All San Diego, All the Time
12.
From the Heart
13.
That's Fresh
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