Episode Overview
Title: Tacos, Tots, and Chops Plot: In this episode, Guy Fieri embarks on a vibrant culinary journey. First, he visits a charming pub in Grand Junction, Colorado, where homemade comfort food shines, featuring gourmet hash and an authentic Reuben. Next, he heads to a quirky eatery in Salt Lake City that redefines tacos with inventive twists. Finally, in Nashville, he discovers a Middle Eastern restaurant where the dishes are as bold and exciting as the chefs preparing them.
Show Information
Season 41 Episodes 10
Servers