Episode Overview
Title: Triple D Nation: Pork and Poke Plot: Guy Fieri embarks on a culinary journey to Houston, sampling the succulent rotisserie pork at a Greek diner. He then travels to Kahului, Hawaii, where a poke restaurant serves up vibrant fish dishes and takes their tako to a whole new level. Finally, he heads to a Mexican eatery in San Francisco, known for its commitment to crafting everything from the ground up.
Show Information
Season 40 Episodes 12
1.
Triple D Nation: Pork and Poke
2.
Triple D Nation: Cookin' Across the Country
3.
Pig's Feet, Mojo and Chow-Chow
4.
Taste of the Tropics
5.
Triple D Nation: Intercontinental Cuisine
6.
Mouthwatering Meat
7.
Triple D Nation: Chicken
8.
Triple D Nation: Papaya, Panelle and Pork
9.
Cookin' from Scratch
10.
Triple D Nation: Fresh from Flavortown
11.
Domestic and Abroad
12.
Triple D Nation: Diner Eats and a Fieri Treat
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