Episode Overview
Guy Fieri takes a trip down memory lane with some of his meatiest moments, kicking things off in Kansas City, Missouri, at a legendary BBQ spot that’s racked up major awards. Next, he swings by a Dallas taqueria that keeps putting a fresh spin on Tex-Mex classics. Finally, he stops in Washington, D.C., where a humble sub shop is winning hearts across the capital.
Show Information
Season 34 Episodes 12
1.
Family Meals
2.
Triple D Nation: Cultural Cookin'
3.
Triple D Nation: Slurpin' Soup
4.
Creative Creations
5.
Off the Beaten Path
6.
Triple D Nation: A Little Lighter
8.
Triple D Nation: Meat Mashup
9.
Smokin' Hot BBQ
10.
Savory with a Side of Sweet
11.
Triple D Nation: Layered, Stuffed and Stacked
12.
Lots of Latin
13.
Triple D Nation: Italian, Thai and Pie
Servers