Episode Overview
Guy Fieri explores a vibrant array of Latin cuisine, starting with the Panamanian delights at Ceviche in Wilmington, North Carolina. He then heads to Mr. & Mrs. Bun in Miami for some top-notch Peruvian sandwiches. Finally, he checks out Tumerico Cafe in Tucson, where the focus is on innovative vegetarian takes on classic tacos and carne asada.
Show Information
Season 28 Episodes 19
1.
Mom's Kitchen
2.
Delicious Discoveries
3.
By Land and Sea
4.
Bird and Beef
5.
All Kinds of Comfort
6.
Pub Grub
7.
Rollin' in the Dough
8.
International Intrigue
9.
West Coast Cookin'
10.
Lights-out Latin
11.
Pizza, Pork and Peru
12.
All-American All-Stars
13.
Seafood and Savory
14.
Grab and Grub
15.
Primetime Pork
16.
BBQ Bites and Southern Flavor
17.
East Coast, West Coast
18.
Italian, Hawaiian and More
19.
Playin' Chicken
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