Episode Overview
Guy Fieri is off on another culinary adventure, savoring dishes that remind him of home-cooked meals. In Mesa, Arizona, he visits a beloved family-run restaurant dishing out delicious Latin flavors, featuring Cubano empanadas and arroz con pollo. Next, he heads to Boulder, Colorado, where a mother and son duo serve up mouthwatering Chinese street food classics, including dan dan noodles and steamed buns. Finally, in Columbus, Ohio, he explores a Jamaican eatery grilling up spicy jerk chicken and other delectable island delights.
Show Information
Season 28 Episodes 19
1.
Mom's Kitchen
2.
Delicious Discoveries
3.
By Land and Sea
4.
Bird and Beef
5.
All Kinds of Comfort
6.
Pub Grub
7.
Rollin' in the Dough
8.
International Intrigue
9.
West Coast Cookin'
10.
Lights-out Latin
11.
Pizza, Pork and Peru
12.
All-American All-Stars
13.
Seafood and Savory
14.
Grab and Grub
15.
Primetime Pork
16.
BBQ Bites and Southern Flavor
17.
East Coast, West Coast
18.
Italian, Hawaiian and More
19.
Playin' Chicken
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