Episode Overview
Pati finds herself in the stunning coastal gem of Puerto Vallarta, one of Mexico's top beach spots. She embarks on a culinary adventure with renowned chef Thierry Boulet, exploring the finest street food the town has to offer. After that, she checks out La Docena, a trendy new restaurant that's breathing life into El Malecón. Next, Pati takes an exclusive look behind the scenes at a major resort in Nuevo Vallarta, discovering what it takes to cater to thousands of guests daily. As the day ends, she relaxes on the beach for a cooking demonstration of the local specialty, pescado zarandeado.
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Season 10 Episodes 10
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