Episode Overview
Matsushige chooses a renowned unagi restaurant that boasts 152 years of history, a spot beloved by his father. Excited by the prospect, the food enthusiasts kick off a lighthearted competition among themselves.
Show Information
Season 2 Episodes 12
1.
Wild Instincts, Native Chicken Charcoal
2.
Duck Rebellion: Charcoal-Grilled Duck
3.
Tonkotsu ramen with a deep, savory pork smell
4.
Sundae Gukbap by the Minister of Gukbap
5.
Six Decades of Tradition and Taste: Korean-Style Chinese Cuisine
6.
Matzzigae’s All-Time Favorite Yakisoba
7.
Go to the Han River, get your ramen on
8.
The most expensive Mont Blanc in Kyoto
9.
Double Hit Live Squid
10.
Three-course octopus set menu
11.
Father's Unagi Restaurant
12.
Korea's Soul Food, Classic Whole Chicken
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