Episode Overview
Guy is on a culinary adventure exploring tastes across the Americas! In Cancún, he discovers a vibrant spot serving bold, wood-fired street tacos. Then, he heads to Charlotte's NoDa district, where a local brewery dishes out mouthwatering bacon jam burger sliders. Finally, in Houston's West Chase area, he visits a charming family-run establishment known for crafting over 80 unique types of Argentinian empanadas.
Show Information
Season 26 Episodes 16
1.
Belly Up to Barcelona
2.
A Sampling of Spain
3.
Mega Mouthfuls
4.
Swiss, Sandwiches and Sausage
5.
Beef, Lamb and Pig
6.
Kickin' It in Cancún
7.
Not Your Typical Joints
8.
From North to South America
9.
Goin' International
10.
Wonder Women
11.
Multicultural Cooking
12.
Turkeys, Taters and Dogs
13.
Burgers, Beef and Barbecue
14.
Chicken Trifecta
15.
From Spicy to Icy
16.
Island and Desert
Servers