Episode Overview
Guy Fieri’s hitting the streets of Havana, Cuba, for a flavor-packed ride. First stop: a spot honoring legendary chef Gilberto Smith Duquesne with his signature lobster in coffee sauce and pork Camagüeyano. Next, he rolls into a Soviet-era joint dishing out authentic Russian ravioli and rich chicken Kiev. Finally, an outdoor "paladar" fires up righteous ribs and lamb-stuffed plantains on the grill.
Show Information
Season 24 Episodes 13
Servers