Episode Overview
Guy Fieri uncovers some off-the-beaten-path spots on this trip. In Stone Harbor, New Jersey, a seafood shack flies in Paco Paco fish straight from the Amazon to create a Brazilian specialty. Over in Long Island City, New York, a tiny 14-seat joint serves everything from wood-fired pizza to a classic lunch counter loaded with sides. And in Santa Rosa, California, a volunteer-run brunch spot has kids cooking up huevos rancheros topped with roasted pork.
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Season 11 Episodes 13
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