Episode Overview
Thanksgiving has arrived at the farm, and Molly Yeh is ready to celebrate in her signature style—by preparing a feast! She whips up rich Twice-Baked Potatoes, a robust Brussels Sprout Casserole, and a deliciously sticky Orange Marmalade Glazed Ham. To top off the meal, she serves a traditional Pumpkin Pie adorned with Whipped Cream and a sprinkle of Cinnamon.
Show Information
Season 6 Episodes 8
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