Episode Overview
In this episode titled "Burgundy," Fred and Michael Caines MBE explore the culinary delights of Burgundy, beginning with a visit to La Cote d'Or to sample some of the region's finest dishes. They then embark on a farm-to-table adventure in the picturesque Ouche Valley, where they savor fresh, local ingredients. To top off their gastronomic journey, they indulge in the exquisite pastries of Beaune, celebrating the area's rich culinary heritage.
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Season 4 Episodes 6
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