Episode Overview
Guy hits the road for a European food tour. First stop: a Toronto joint that’s all about meatballs—beef, pork, chicken, you name it. Next, in Tacoma, Washington, he digs into German-Polish fusion, with a hangover soup and Frikadelle meatballs on the menu. Then it’s off to Syracuse, where a Polish family spot serves up potato pancakes with a whole lotta pizzazz.
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Season 16 Episodes 13
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