Episode Overview
In this exciting episode, the eight finalists face off to create the starter dish for a banquet honoring distinguished Britons and the 20th anniversary of Great British Menu. Guest judge Gurinder Chadha, a renowned film director, joins the panel to evaluate the contestants' culinary creations. The stakes are high as each chef strives to impress with their innovative dishes, aiming for a spot in the prestigious finale.
Show Information
Season 20 Episodes 29
1.
North West England: Starters and Fish
2.
North West England: Mains and Dessert
3.
North West England: Judging
4.
South West England: Starter and Fish
5.
South West England: Mains and Dessert
6.
South West England: Judging
7.
Scotland: Starter and Fish
8.
Scotland: Mains and Dessert
9.
Scotland: Judging
10.
North East England and Yorkshire: Starter and Fish
11.
North East England and Yorkshire: Mains and Dessert
12.
North East England and Yorkshire: Judging
13.
Wales: Starter and Fish
14.
Wales: Mains and Dessert
15.
Wales: Judging
16.
Central and Eastern England: Starter and Fish
17.
Central and Eastern England: Mains and Dessert
18.
Central and Eastern England: Judging
19.
Northern Ireland: Starter and Fish
20.
Northern Ireland: Mains and Dessert
21.
Northern Ireland: Judging
22.
London and South East England: Starter and Fish
23.
London and South East England: Mains and Dessert
24.
London and South East England: Judging
25.
The Finals: Starters
26.
The Finals: Fish Course
27.
The Finals: Main Course
28.
The Finals: Dessert
29.
Banquet Special
Servers