Episode Overview
The season of fall is here! Trisha Yearwood is embracing the spirit of autumn by crafting a delightful menu inspired by Oktoberfest. She’ll be preparing dishes like tangy Red Cabbage paired with Apple Sauerkraut, succulent Hard Cider-Braised Sausages, and a rich German Chocolate Sour Cherry Cake. These comforting recipes offer a refreshing twist away from the typical fall favorites like stews and chilis.
Show Information
Season 17 Episodes 10
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