Episode Overview
The ultimate baking competition returns with five fresh teams ready to compete for the final two spots in the semi-finals. In the initial challenge, they must skillfully create two sets of impeccably uniform miniatures: 36 fraisiers and 36 verrines, all within a tight timeframe of two and a half hours. For the concluding challenge, the teams are tasked with putting a creative twist on the pavlova, the renowned dessert named after a famous ballerina.
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Season 2 Episodes 9
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