Episode Overview
In this episode of The Kitchen, the hosts reveal their top budget-friendly ingredients for satisfying family meals! Geoffrey Zakarian prepares an effortless Slow-Roasted Pork Shoulder, cleverly repurposing the leftovers into Orecchiette with Broccoli Rabe. Sunny Anderson showcases a collection of trending potato dishes, including her delightful Garlic and Chive Potato Puffs. Katie Lee Biegel whips up a stunning Chilaquiles Frittata using an inexpensive staple. Alex Guarnaschelli presents her cost-effective Stuffed Cabbage with Curry Coconut Milk and Chickpeas. Additionally, the hosts discuss the best second-hand kitchen items and tips for revitalizing them!
Show Information
Season 32 Episodes 10
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