Episode Overview
The feast features a stunning pork crown roast accompanied by flavorful roasted potatoes and seasonal vegetables. Guests enjoy a smoky bar nut medley as an appetizer, followed by a dramatic flaming provolone served with crispy parsley toast. For dessert, a delightful peppermint skillet cake tempts the palate, while a refreshing blood orange sherry cobbler cocktail punch adds a festive touch to the gathering.
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Season 26 Episodes 11
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