Episode Overview
Four new professional chefs step into the MasterChef kitchen, ready to showcase their talents. Monica Galetti kicks things off with a pasta challenge, where two contestants must create agnolotti stuffed with burrata and sun-dried tomatoes, complemented by a pea and mint pesto. The delicate process of rolling and filling the pasta requires both precision and skill. Will they manage to stay composed and succeed, or will anxiety get the better of them? Following this, Marcus Wareing presents his challenge: two chefs must cook pan-fried calves liver served with a potato cake and walnut beurre noisette. They must remain focused during the critical 20 minutes, as any lapse could lead to overcooked liver.
Show Information
Season 14 Episodes 22
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Episode 1
2.
Episode 2
3.
Episode 3
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Episode 4
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Episode 5
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Episode 6
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Episode 7
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Episode 8
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Episode 9
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Episode 10
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Episode 11
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Episode 12
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Episode 13
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Episode 14
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Episode 15
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Episode 16
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Episode 17
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Episode 18
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Episode 19
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Episode 20
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Episode 21
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Episode 22
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