Episode Overview
Title: Triple D Nation: Where's the Beef? Plot: This episode is a beef lover's dream as Guy Fieri visits an iconic diner in Marietta, Georgia, to sample the latest culinary hits. Then, he heads to San Antonio, where a unique establishment combines a car wash, laundromat, and kitchen to serve up mouthwatering burgers. Lastly, in Gilbert, Arizona, Guy discovers a restaurant that harvests its ingredients from its own garden, truly embodying the concept of "farm to table."
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Season 30 Episodes 8
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