Episode Overview
Three culinary experts face a challenge as their key ingredients for BLTs are suddenly unavailable. One chef must creatively prepare ramen without any noodles, pushing the boundaries of his skills. Meanwhile, another competitor experiences a setback when their soufflé inflates unexpectedly, causing delays in their progress. The pressure mounts as each chef strives to innovate and impress the judges with their unique takes on classic dishes.
Show Information
Season 3 Episodes 13
Servers