Episode Overview
Martha heads to Chef George Ruan's restaurant, Joji, in New York City to uncover the secrets behind crafting the ideal Omakase experience. She dives into the art of preparing sashimi and even tries her hand at grilling a unique variety of rockfish, absorbing everything from techniques to tips along the way.
Show Information
Season 2 Episodes 10
1.
Perfect Chicken Dinner
2.
Maine Lobster Dinner
3.
Pizza Perfection: Sicilian and Neapolitan-Style Pizza
4.
Japanese Cuisine: Sushi, Sashimi, and More
5.
Brunch Favorites
6.
How to Make Croissants and Sourdough Bread
7.
One Pot Wonders with Jamie Oliver
8.
Martha Throws a Tea Party
9.
Martha and the Chocolate Factory
10.
Perfect Burger Three Ways
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