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HD
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1 Season
Chef Marcus Samuelsson embarks on a captivating tour across America, highlighting the rich tapestry of immigrant traditions that contribute to the nation's culinary landscape. Through vibrant stories and delectable dishes, he uncovers the diverse flavors and cultural influences that shape American food. Each episode showcases the unique recipes and personal histories of various communities, celebrating the contributions of immigrants and the role their heritage plays in the American dining experience. Samuelsson's journey is both a tribute to diversity and a delicious exploration of the nation's evolving palate.
